Quantitative Analysis of Total Phenolic and Total Flavonoid Constituents of some Ficus species
نویسندگان
چکیده
منابع مشابه
Antioxidant, Total Phenolic and Antimicrobial Characteristics of Some Species
TURGAY, O. and Y. ESEN, 2015. Antioxidant, total phenolic and antimicrobial characteristics of some species. Bulg. J. Agric. Sci., 21: 498–503 The total phenolic content, antioxidant and antimicrobial activities of Zingiber officinale L. (Rosc) (Ginger), Menta pulegium L. (Pennyroyal), Erica manipuliflora Salisb. (Heather), Pimenta dioica L. (Allspice), Thymus serpyllum L. (Breckland Thyme), Sy...
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ژورنال
عنوان ژورنال: Journal of advanced Biomedical and Pharmaceutical Sciences
سال: 2019
ISSN: 2535-2040
DOI: 10.21608/jabps.2018.5945.1027